Buchu
Buchu (Agathosma betulina formally called Barosma betulina) is a small shrubby plant that is native to South Africa. The Hottentots call the plant bookoo and that is where its name comes from. The leaves which have a strong aromatic taste and a peppermint-like odor are mixed with oil and used as a perfume. Buchu is part of the cultural heritage of the Khoi and San people and has long been known at the Cape, where it is infused in Brandy and known as Buchu Brandy, as a stimulant tonic and remedy for stomach problems. Today, Buchu is mainly used to relieve complaints of the genito-urinary tract. It is often combined with Uva Ursi for treatment of water retention and urinary tract infections.