Pomegranate
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Pomegranate Mythology
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Pomegranate as a Religious Symbol
In Hinduism the pomegranate was considered as a symbol for fertility and prosperity, and it was revered for its beneficial qualities. It is often seen in the hands of Hindu gods and was one of nine plants offered to Durga, the 10-armed goddess of deliverance.
In Buddhism, the pomegranate is believed to be one of the three blessed fruits, the two others being the citrus and the peach. Buddha received many valuable gifts during his life on earth, but it is said that what delighted him most was a poor old woman’s gift of a small pomegranate. It is also said that he offered a pomegranate to the demon Hariti and with it cured her of her habit of eating children.
In Judaism there are some scholars who believe that the fruit responsible for Adam and Eve’s expulsion from Eden was a pomegranate and not an apple. The fruit decorated the robes of priests and also some pillars in the temple in Jerusalem. The pomegranate was believed to have 613 seeds and thus represented the 613 commandments of the Torah. Today, pomegranates symbolize fertility and are part of the Rosh Hashana celebrations.
In Christianity, the pomegranate with its many seeds unified in one fruit is seen as a symbol of the universal church. The bursting open fruit is a symbol of Christ’s suffering and resurrection. The fruit can be seen in many religious paintings, the most famous of which is Leonardo Da Vinci’s „The Madonna with a Pomegranate“.
In Islam, the gardens of paradise hold pomegranates, and traditionally it was believed to be important to eat every seed of a pomegranate, as one can’t be sure, which aril came from paradise.
Pomegranate Health Benefits
Abundant in vitamins A, C, E, and iron, one pomegranate contains 40% of the daily vitamin C requirement of an adult. Pomegranate is rich in folic acid, antioxidants, and polyphenols, particularly the polyphenols punicalagins which have been shown to be the responsible antioxidants in pomegranate juice for combating free radicals. In fact, the antioxidant level in pomegranate juice was found to be higher than the antioxidant level in other natural juices, such as orange juice, cranberry juice, blueberry juice, and also red wine. In clinical studies, pomegranate juice has been found to be effective in reducing systolic blood pressure and artherosclerosis and therefore the risks of cardiovascular diseases. Recent research has shown that pomegranate juice is effective against prostate cancer, breast cancer, and osteoarthritis. The antioxidants in pomegranates can further slow down the aging process.
Pomegranates in The Kitchen
Pomegranates are a versatile fruit and can be used in various ways. The seeds can be sprinkled on salads or desserts, or used as a garnish on potatoes or rice dishes, but they can also be eaten as a snack like tiny berries. The half fruit can be reamed on an ordinary orange juice squeezer to make juice. Pomegranates can be made into soup, jelly, chutney, or jam, and also into liqueur. There are countless delicious recipes for pomegranates.
Pomegranate Products
There are many pomegranate products on the market, such as pomegranate juice, pomegranate extract, pomegranate concentrate, pomegranate sauce, pomegranate seeds oil, pomegranate tea, pomegranate syrup, pomegranate wine, as well as various beauty products for skin care.